AU PETIT FOUR     

Menu
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Breakfast:                 American and Continental  breakfasts
(served until 11AM week days and 12noon on Saturday)

 


Your choice of eggs or various omelet's, some with a French twist...
Croissants, Chocolate croissants, apple or cherry turnovers, raisin or cinnamon rolls and more...
See our complete menu and prices here: Menu
Lunch:

Salads: Nicoise, Parisian, Monaco and more...

Cold Sandwiches: Lyonnais, Parisian, Salmon...
   
Panini Sandwiches
: Chicken, Mozzarella, Turkey, Goat Cheese....
Quiches: Lorraine, Spinach, Salmon, Quiche of The Sun or Quiche of the week.
Lunch And Dinner:
   
New: we now have a selection of wine and beer to accompany you meal!
Special Homemade: Beef Stroganoff, Chicken Cordon Bleu, Fresh Salmon, Dover Sole, Beef Bourguignon
  
Spaghetti Bolognaise or Alfredo or, Lasagna Bolognaise with mixed greens

 

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