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AU
PETIT FOUR |
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Menu
Home
Menu
Catering
As Seen in the press
About us
How to find us |
Breakfast:
American and Continental breakfasts
(served until 11AM week days and
12noon on Saturday)
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Your choice of eggs or various omelet's, some with
a French twist... |
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Croissants, Chocolate croissants, apple or cherry
turnovers, raisin or cinnamon rolls and more...
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| See our complete
menu and prices here:
Menu |
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| Lunch:
Salads: Nicoise, Parisian, Monaco and more...
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Cold Sandwiches: Lyonnais, Parisian, Salmon...
Panini Sandwiches: Chicken, Mozzarella, Turkey, Goat Cheese.... |
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| Quiches: Lorraine, Spinach, Salmon, Quiche of The Sun or Quiche of the
week. |
Lunch And Dinner:
New:
we now have a selection of wine and beer to accompany you meal! |
Special Homemade: Beef Stroganoff, Chicken Cordon
Bleu, Fresh Salmon, Dover Sole, Beef Bourguignon
Spaghetti Bolognaise or Alfredo or, Lasagna Bolognaise with mixed greens
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